Kutki powder, derived from the roots of the Picrorhiza kurroa plant, boasts a rich history in traditional Ayurvedic medicine. Renowned for its bitter taste and potent medicinal properties, Kutki is revered for its ability to support liver health and aid digestion. It is often used to stimulate appetite, alleviate indigestion, and promote overall detoxification of the body. Additionally, Kutki is valued for its anti-inflammatory and antioxidant qualities, which contribute to its role in boosting immunity and combating oxidative stress. This versatile herbal remedy is also recognized for its potential to enhance skin health, promote respiratory function, and even support the management of certain autoimmune conditions. Kutki powder can be consumed directly or incorporated into various herbal formulations, making it a valuable component in holistic wellness practices aimed at restoring and maintaining health naturally.