Septayur Tablets
Septayur Tablets
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- Bronchitis and upper respiratory tract inflammation
- Chronic rhinitis or post-nasal drip
Septayur Tablets are a potent Ayurvedic formulation indicated for ENT-related infections, immune dysfunctions, and chronic inflammatory conditions.
Composed of powerful Rasayana herbs like Guduchi, Mulethi, Tulsi, and Manjishta, along with Shankh Bhasma and Shuddha Guggulu, this formulation supports immune resilience, respiratory health, and systemic detoxification.
It is especially beneficial in tonsillitis, pharyngitis, otitis, and bronchitis, providing relief from inflammation, congestion, and microbial activity.
PHARMACOLOGICAL ACTIONS:
- Immunomodulatory: Enhances both innate and adaptive immune responses (Guduchi, Tulsi, Amla)
- Anti-inflammatory: Reduces inflammatory markers in mucosal linings and joints (Shuddha Guggulu, Haldi)
- Antioxidant & Rasayana: Rejuvenates cells and prevents oxidative damage (Amla, Manjishta, Mulethi)
- Antimicrobial: Fights infections in ENT tract and purifies blood (Neem, Chirayata, Tulsi)
- Digestive Balancer: Strengthens Agni and reduces Ama, preventing secondary congestion (Shankh Bhasma, Haldi)
- Hepatoprotective: Supports liver detox and metabolic clearance (Daruharidra, Shigru)
PROPERTIES (AYURVEDIC PHARMACODYNAMICS):
- Rasa (Taste): Tikta (Bitter), Kashaya (Astringent), Madhura (Sweet)
- Guna (Qualities): Laghu (Light), Ruksha (Dry), Snigdha (Unctuous)
- Veerya (Potency): Ushna (Hot)
- Vipaka (Post-digestive Effect): Madhura (Sweet), Katu (Pungent)
- Doshic Action: Balances Kapha and Vata, mildly pacifies Pitta if not in excess
INGREDIENTS (Per 1000 mg Tablet):
- Shuddha Guggulu – Anti-inflammatory, lipid regulator, detoxifier
- Guduchi (Tinospora cordifolia) – Rasayana, immune-booster
- Sirish (Albizia lebbeck) – Anti-allergic, mucolytic, vishaghna
- Neem (Azadirachta indica) – Antibacterial, blood purifier
- Tulsi (Ocimum sanctum) – Respiratory protector, antimicrobial
- Manjishta (Rubia cordifolia) – Rakta shodhaka, skin detoxifier
- Shankh Bhasma – Antacid, improves Agni, balances Pitta
- Haldi (Curcuma longa) – Anti-inflammatory, liver and skin tonic
- Amla (Emblica officinalis) – Rich in Vitamin C, Rasayana, Tridoshahara
- Shigru (Moringa oleifera) – Detoxifier, nutrient-rich, metabolism enhancer
- Mulethi (Glycyrrhiza glabra) – Soothes mucosa, expectorant, Vata-Pitta pacifier
CONTRAINDICATIONS:
- Use cautiously in severe Pitta disorders like hyperacidity or gastritis due to the Ushna virya
- Avoid in individuals with known hypersensitivity to any herbal component
- Pregnant or lactating women should take under medical supervision
- Should not be combined with strong Pitta-provoking diets or regimens
AYURVEDIC RATIONALE:
- Shuddha Guggulu and Tulsi help in clearing Kapha obstructions and reducing glandular swelling in the throat and ears
- Guduchi, Neem, and Manjishta act synergistically to purify Rakta and build Ojas, enhancing resistance to infection
- Mulethi and Amla soothe inflamed mucosa and rejuvenate upper respiratory tissues
- Shankh Bhasma aids in Agni enhancement, reduces acidity, and prevents mucosal irritation
- Haldi and Shigru function as systemic anti-inflammatory agents that support detox and repair
CLIMATE & REGION WISE SOURCING:
- Shuddha Guggulu: Harvested from dry rocky terrains of Madhya Pradesh and Gujarat
- Guduchi, Chirayata, Neem, Tulsi, Manjishta: Grown in tropical and subtropical belts across India
- Shankh Bhasma: Sourced from marine conch shells, traditionally purified
- Haldi, Amla, Shigru, Mulethi: Sourced from tropical, temperate, and alluvial plains of India (Kerala, Bengal, Maharashtra)
PACKAGING & STORAGE:
- Contents: 60 tablets per container (each 1000 mg)
- Shelf Life: 3 years from the date of manufacture
- Storage: Store in a cool, dry place, away from direct sunlight and moisture
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