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Shatpatradi Powder

Shatpatradi Powder

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DESCRIPTION:

Shatpatradhi Churna is a classical Ayurvedic formulation known for its soothing, cooling, and digestive-enhancing properties. It contains two powerful ingredients: Yashtimadhu (Glycyrrhiza glabra, licorice) and Mishreya (Foeniculum vulgare, fennel). This combination is highly effective in treating hyperacidity, gastritis, ulcers, cough, sore throat, and digestive issues. It is a well-known Pitta-balancing formulation
with mild demulcent, anti-inflammatory, and digestive stimulant properties.

INDICATIONS :

● It may be used for hyperacidity, indigestion, constipation, piles, anorexia, and urinary retention.
● Lower GI Detoxifier.
● Increases appetite and energy.
● Relieves constipation and hyperacidity.

PHARMACOLOGY:

● Demulcent & Mucoprotective—Yashtimadhu protects the gastric lining.
● Digestive Stimulant—Mishreya enhances digestive enzyme secretion.
● Carminative & Anti-flatulent—Prevents bloating and relieves gas.
● Antacid & Anti-ulcerogenic—Reduces acidity and heals ulcers.
● Mild Expectorant—Supports respiratory health.

INGREDIENTS:

Each package contains 4 Oz / 114 gm.

  • Yastimadhu (Glycerrhiza glabra)
  • Mishreya (Foeniculum vulgare)

PROPERTIES:

  • Rasa: Madhura (Sweet)
  • Guna: Guru (Heavy), Snigdha (Unctuous)
  • Veerya: Sheeta (Cold)
  • Vipaka: Madhura (Sweet)

DOSAGE:

1-3 grams twice daily after meals with warm water, honey, or milk.
Can be taken with honey for respiratory issues or milk for gastritis.

CONTRADICTION:

● Avoid in diabetes (Yashtimadhu may increase blood sugar levels).
● Not suitable for individuals with high Kapha dominance (excess mucus production).
● Excessive use may lead to water retention and increased blood pressure.

AYURVEDIC DESCRIPTION:

  1. Yashtimadhu (Glycyrrhiza glabra, licorice)—A natural soothing agent, known for its mucosal protective, anti-inflammatory, and expectorant properties. It helps with gastric ulcers, coughs, sore throats, and acidity.
  2. Mishreya (Foeniculum vulgare, Fennel)—A powerful carminative, digestive enhancer, and mild expectorant. It relieves bloating, acidity, and indigestion, while also supporting respiratory health.

CLIMATE & REGION:

Yashtimadhu (Licorice)—Grows in temperate and subtropical regions of India, particularly in Punjab. Rajasthan and Maharashtra.
Mishreya (Fennel)—Cultivated in Gujarat, Rajasthan, Uttar Pradesh, and Madhya Pradesh.

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