Eranda Haritaki Powder

Eranda Haritaki is a classical Ayurvedic formulation combining Eranda (Castor plant) and Haritaki (Terminalia chebula), known for their complementary actions in supporting bowel health, detoxification, and managing Vata-related disorders.
This herbal blend serves as a gentle yet effective laxative, rejuvenator, and anti-inflammatory agent. It is particularly beneficial in chronic constipation, joint pain, abdominal distension, and nervous system imbalances associated with aggravated Vata dosha.

Key Ingredients:

·         Ricinus communis (Eranda)

·         Terminalia chebula (Haritaki)

PHARMACOLOGICAL ACTIONS & MECHANISMS:

·         Laxative: Eranda oil stimulates peristalsis, aiding smooth evacuation.

·         Digestive Stimulant: Haritaki regulates Agni and supports gut motility.

·         Anti-inflammatory: Reduces inflammation in joints, muscles, and intestines.

·         Detoxifying: Clears accumulated toxins from intestines and systemic circulation.

·         Carminative: Reduces bloating, flatulence, and colicky pain.

·         Rejuvenative (Rasayana): Haritaki nourishes gut tissue and improves absorption.

·         Vata-balancing: Lubricates and pacifies dry, stiff, and constipated Vata conditions.

RELEVANT RESEARCH REFERENCES:

1.      Sharma PV. Dravyaguna Vijnana.

2.      Singh RH. Ayurvedic Management of Chronic Constipation. AYU Journal.

CONTRAINDICATIONS & PRECAUTIONS:

·         Avoid in cases of diarrhea, loose motions, or dysentery.

·         Not suitable during pregnancy without medical supervision.

·         Use cautiously in patients with IBD or chronic gut inflammation.

AYURVEDIC PROPERTIES:

·         Rasa (Taste): Kashaya (Astringent), Tikta (Bitter), Madhura (Sweet)

·         Guna (Qualities): Guru (Heavy), Snigdha (Unctuous)

·         Veerya (Potency): Ushna (Hot)

·         Vipaka (Post-digestive Effect): Madhura (Sweet)

·         Doshaghnata (Effect on Doshas): Balances Vata and Kapha, mildly increases Pitta

STORAGE & PACKAGING:

·         Classical Ayurvedic formulation

·         4 oz (114 g) per pack

·         Store in an airtight container, away from moisture and heat

CLIMATE & REGION:

·     Eranda (Castor) is widely cultivated in tropical and subtropical regions, especially in Gujarat, Rajasthan, and Andhra Pradesh.

·     Haritaki (Terminalia chebula) is native to the deciduous forests of India and thrives in both sub-Himalayan and southern regions, ensuring reliable quality and consistency in Ayurvedic formulations.