Kaunch Powder

Kapikacchu (Mucuna pruriens), commonly known as Cowhage or Velvet Bean, is a powerful herb in Ayurveda recognized for its vrishya (aphrodisiac), balya (strength-promoting), and rasayana (rejuvenating) properties. It is particularly known for its role in neurological health, reproductive wellness, and muscle strength.

Kapikacchu has Madhura (sweet) and Tikta (bitter) Rasa, Guru (heavy) and Snigdha (unctuous) Guna, Ushna (hot) Virya, and Madhura (sweet) Vipaka. It primarily pacifies Vata and Pitta doshas while slightly increasing Kapha. The seeds of Kapikacchu are rich in L-Dopa, a precursor to dopamine, making it highly beneficial in neurological disorders like Parkinson’s disease, anxiety, and depression. It is also widely used for boosting libido, enhancing fertility, increasing testosterone levels, and improving sperm count and quality. Due to its adaptogenic and anti-stress effects, it is also used in stress management, anxiety relief, and cognitive enhancement. 

INDICATIONS

• Neurological disorders – Used in Parkinson’s disease, anxiety, and depression
• Reproductive health – Enhances libido, improves sperm count and motility
• Infertility – Increases testosterone and supports fertility in men and women
• Muscle strength and endurance – Beneficial for athletes and bodybuilders
• Cognitive function – Supports memory, concentration, and brain health
• Hormonal balance – Helps in regulating testosterone, dopamine, and prolactin
• Stress and anxiety relief – Acts as an adaptogen to reduce mental stress
• Diabetes management – Aids in lowering blood sugar levels
• Anti-inflammatory action – Helps in arthritis and chronic inflammatory disorders
• Energy and vitality – Rejuvenates the body and promotes overall well-being

PHARMACOLOGY

• Neuroprotective – Increases dopamine levels, beneficial in Parkinson’s disease and mental disorders
• Aphrodisiac (Vrishya) – Enhances libido and improves fertility in men and women
• Adaptogenic – Reduces stress, anxiety, and fatigue
• Antioxidant – Protects cells from oxidative damage and promotes longevity
• Anabolic (Balya) – Strengthens muscles, improves endurance, and promotes growth
• Antidiabetic – Helps regulate blood sugar and improve insulin sensitivity
• Anti-inflammatory (Shothahara) – Reduces inflammation in joints and muscles
• Cognitive enhancer – Improves brain function, memory, and focus
• Immunomodulatory – Enhances immunity and fights against infections
• Hormone regulator – Balances dopamine, prolactin, and testosterone levels 

INGREDIENTS

Each package contains - Mucuna pruriens (Kaunch) powder  - 4Oz

PROPERTIES

• Rasa – Madhura (Sweet), Tikta (Bitter)
• Guna – Guru (Heavy), Snigdha (Unctuous)
• Virya – Ushna (Hot)
• Vipaka – Madhura (Sweet)
• Effect on Tridosha – Pacifies Vata and Pitta, slightly increases Kapha 

DOSAGE: 2 times a day, take 1 teaspoon with warm water, or as directed by your healthcare practitioner.

COMBINATION BENEFITS

• For neurological disorders (Parkinson’s, anxiety, cognitive function) – Take Kapikacchu with Brahmi and Ashwagandha.
• For male reproductive health and fertility – Use Kapikacchu with Shatavari and Safed Musli.
• For muscle strength and stamina – Combine Kapikacchu with Ashwagandha and Gokshura.
• For stress and mental clarity – Take Kapikacchu with Tagara (Valerian) and Jatamansi.

CONTRADICTION

• Pregnant and lactating women should avoid excessive consumption.
• Individuals with hyperthyroidism should use it cautiously as it may increase dopamine levels.
• People with a history of schizophrenia or severe mental disorders should consult a doctor before use.
• Those with gastrointestinal issues should take it in moderation to avoid bloating or discomfort.
• Individuals taking Parkinson’s medications (Levodopa) should consult a physician before use to avoid interactions.

AYURVEDIC DESCRIPTION

Kapikacchu (Mucuna pruriens), also known as Atmagupta or Kaunch Beej, is a revered herb in Ayurveda, primarily recognized for its Vrishya (aphrodisiac), Balya (strength-promoting), and Rasayana (rejuvenating) properties. It is widely used to nourish the nervous system, enhance reproductive health, and boost vitality.

Kapikacchu is classified as a natural dopamine booster due to its high content of L-Dopa, which helps in neurological conditions like Parkinson’s disease, stress, and anxiety. In Ayurveda, it is traditionally used for male fertility, muscle strength, and improving cognitive function. Its ability to balance Vata dosha makes it an essential herb in treating neuromuscular disorders, tremors, and chronic fatigue.

With its Madhura (sweet) and Tikta (bitter) Rasa, Guru (heavy) and Snigdha (unctuous) Guna, Ushna (hot) Virya, and Madhura Vipaka, Kapikacchu primarily pacifies Vata and Pitta doshas while slightly increasing Kapha. It is included in various Vajikarana Rasayanas (aphrodisiac formulations) to increase libido, sperm quality, and reproductive strength. Additionally, it supports hormonal balance, muscle growth, and overall vitality, making it a valuable herb for both men and women in Ayurveda. 

CLIMATE & REGION

Kapikacchu thrives in tropical and subtropical regions with warm, humid climates and well-drained soil. It grows naturally in India, Sri Lanka, Africa, and the Caribbean, where the temperature remains between 25–35°C. In India, it is commonly found in Maharashtra, Tamil Nadu, Karnataka, Kerala, and parts of the Himalayan foothills. It grows as a climbing vine in forests, open fields, and agricultural lands, often cultivated for its medicinal seeds and roots.