Lavan Bhaskar Powder

DESCRIPTION:

Lavan Bhaskar Powder is a classical Ayurvedic formulation known for its digestive and carminative properties. It is a combination of salts, spices, and herbs that help stimulate digestion, relieve bloating, and regulate metabolism. This powder is particularly beneficial for indigestion, loss of appetite, and gastric discomfort, making it a natural remedy for improving gut health.

INDICATIONS:

● Digestive Health
● Promotes healthy functioning of the digestive system.
● Lavan Bhaskar is a recommended Ayurvedic remedy for abdominal swelling caused     due to constipation and piles.
● Cooling and calming are effective on the intestines.
● Helps in improving appetite and overall physical well-being.
● Improves the respiratory system by eliminating natural toxins.

PHARMACOLOGY:

• Digestive Stimulant – Pipali and Sunthi enhance gastric enzyme secretion, aiding digestion.
• Carminative—Jeerak and Talispatra reduce bloating and flatulence.
• Appetizer—Marich and Amlavetas stimulate appetite and improve metabolism.
• Laxative – Natural salts regulate bowel movements and prevent constipation.
• Antispasmodic – Jeerak and Talispatra relieve abdominal cramps and discomfort.
• Detoxifying – Saindhav Lavan and Vida Lavan support digestion and detoxify the gut.
• Vata and Kapha-Pacifying – Sunthi and Marich help balance excessive Vata and Kapha in the digestive system.

INGREDIENTS:

Each package contains 4 Oz / 114 gm.

• Pipali (Piper longum),
• Talispatra (Abies webbiana),
• Amlavetas (Solena amplexicaulis),
• Marich (Piper nigrum),
• Sunthi (Zingiber officinale),
• Jeerak (Cuminum cyminum),
• Saindhav lavan (Rock salt),
• Vida lavan (Ammonium salt),
• Samudra lavan (Sea salt).

PROPERTIES:

● Rasa: Katu (Pungent), Lavana (Salty)
● Guna: Laghu (Light), Ushna (Hot), Tikshna (Sharp)
● Veerya: Ushna (Hot)
● Vipaka: Katu (Pungent)
● Doshaghnata (Effect on Doshas): Balances Vata and Kapha, may increase Pitta if taken in excess

DOSAGE:

Adults: 1-3 grams with lukewarm water or buttermilk after meals
Children: 500 mg to 1 gram with honey or warm water (as per physician’s advice)

CONTRADICTION:

● Not suitable for individuals with high Pitta conditions like ulcers and gastritis
● Avoid in cases of severe hypertension due to the presence of salts
● Not recommended during pregnancy unless prescribed by an Ayurvedic physician

AYURVEDIC DESCRIPTION:

1. Pipali (Piper longum)—Enhances digestion and metabolism and improves respiratory health. 
2. Talispatra (Abies webbiana)—Acts as a bronchodilator and relieves bloating.
3. Amlavetas (Solena amplexicaulis)—Aids digestion and relieves acidity.
4. Marich (Piper nigrum)—Stimulates appetite and boosts digestive fire (Agni).
5. Sunthi (Zingiber officinale)—Relieves nausea, bloating, and indigestion.
6. Jeerak (Cuminum cyminum)—Enhances digestion and reduces flatulence.
7. Saindhav Lavan (Rock Salt)—Improves taste perception and digestion.
8. Vida Lavan (Ammonium Salt)—Relieves bloating and regulates bowel movements.
9. Samudra Lavan (Sea Salt)—Helps maintain electrolyte balance and digestion.

CLIMATE & REGION:

Most of the ingredients used in Lavan Bhaskar Powder are sourced from tropical and subtropical regions of India, including the Western Ghats, Himalayan foothills, and coastal regions. These areas provide the ideal climate for herbs and salts used in this formulation.